A unique kofta (meatball) made with prawns, herbs and spices. They would be delicious served on their own freshly fried as a canape with drinks, or with the tomato sauce as is displayed in the picture. Enjoy and Happy cooking x Ingredients For the kofta 1 kg frozen prawns, shelled and thawed 1 large onion, […]
I recently got to indulge in one of my favourite pastimes that I have not been able to partake in for a while. I watched a cooking program! Between the 2 sets of twins and work and my constantly messy house I don’t this very often anymore, but lucky I watched Saturday Kitchen when Vivek […]
I never hear my family and friends speak more fondly of any fish more than a Samak Singari eaten quite literally on the shores of the Mediterranean Sea. My husband’s favourite seafood ‘restaurant’ was one right next to the wharf, on the sand with plastic chairs and table but OOH the food was incredible. I […]
Near my work there is a lovely little cafe that makes the most amazing meals. They do a baked barramundi that has all these complex flavours in it and I have been eating it at least twice per week for 3 weeks in order to figure it out….I finally determined that one of the secret […]
So today is the first day of St.Mary’s fast which means for most orthodox people, among other things, a change to a vegan diet with some seafood. On the first day of a vegan fast I like to make something where the flavour knocks your taste buds out of the park. Its a good reminder […]
Nothing thrills me more than when a recipe turns out both delicious and easy and fast to make. This prawn pasta recipe is nothing less than a taste sensation in your mouth. The Lemon lifts this dish so much and makes it fresh and vivid, there is a tiny hint of chilli, the basil of […]
divine and delicious living 