My father in law’s recipe, this dish may look simple but it does not dissapoint. The creamy mashed potatoes encase the most lucsious mushrooms in a spiced tomato sauce. The cheesy topping takes it to another level. Family friendly and loved by all. Enoy. Ingredients For the Mash: 700 g potatoes 1.5 cups soy or […]
Aniseed biscotti is a traditional and simple biscuit to make. When perfectly brown the crunch is so seductive, its the perfect thing to dunk in tea or to grab as you are running out the door. Since the beginning of time this biscuit has served as a staple during vegan fasts, and I think that […]
God bless the creator of Oreo’s – although they were created or lactose and dairy intolerant children in the first instance, they are a staple in our household when we are observing a vegan diet. I developed this recipe because I tasted a ‘regular’ oreo cheesecake that was amazing, and since the invention of Tofutti […]
So today is the first day of St.Mary’s fast which means for most orthodox people, among other things, a change to a vegan diet with some seafood. On the first day of a vegan fast I like to make something where the flavour knocks your taste buds out of the park. Its a good reminder […]
There is nothing quite like basboosa – the combination of coconut and semolina baked until golden, then soaked in syrupy deliciousness, topped with crunchy almonds. My mum has made basboosa for years, and the tray rarely lasts 24 hours before its gobbled up. The perfect foil for a cup of coffee, or an after dinner […]
There are very few experiences in life that give me more familial happiness than baking with my children. When my girls were really young it was fun to engage their minds in something different and getting them excited about eating food, as they are getting a bit bigger I use the opportunity to talk to […]
divine and delicious living 